Share
As you may know from a previous post, I’ve just recently moved from my inner ‘ubanian’ pad in South Melbourne to the industrial driven zone of Spotswood, which is still within a few kilometers from …
As you may know from a previous post, I’ve just recently moved from my inner ‘ubanian’ pad in South Melbourne to the industrial driven zone of Spotswood, which is still within a few kilometers from …
Ben & Jerry’s. One of the oldest and most memorable ice-cream brands I know of. Could it be the catchy name, the brightly coloured take-home tubs or the cleverly marketed Free Cone Days running annually since …
Firstly, my apologies for my ’somewhat’ absence these past couple of months. In amongst moving into a new place, I’ve also been waiting for a new phone line ( 1 month with no internet and still counting), …
What do you do on a public holiday? Well, for a group of hungry bloggers, we decided to set upon a mission to find Melbourne’s best Ramen. We had prepared ourselves with a 24 hour fast prior …
During the past month, I’ve been receiving a few emails asking where the latest Melbourne Hotspots are. The kind of eateries that not only generates some buzz within the community, but also manages to live …
I consider Chicken Tinola (Tinolang Manok) to be the Filipino version of chicken soup. A meal in a pot. Just as comforting but more filling!
This is a classic Filipino dish that of course, has a …
“Salt is flavour, Fat is flavour”
What I considered to be most important at this event was one thing: that salt is taken for granted. That’s right my friends. Salt does more than bring a dish …
Tasmania. Tassie. Tazza. What an amazing state. Although, just a warning, beware of the wildlife on the roads. I noted down the amount of times I saw roadkill: 50 times.
Exactly one year ago, during a typical …
Thanks to B and Walter Wagner, Crown’s Executive GM of Food and Beverage, I was lucky to score an invite to the Stars of America 2010 launch cocktail party at Breezes last Tuesday, 16 March.
To …
Breakfast or dinner? I don’t know what your preference is, but I find myself torn between a weekend breakfast out or going out for dinner.
During summer, there’s nothing better than dragging your weary self …
Pre-event
Having just arrived from a trip to Tasmania, I had over eaten on more than a few occasions- think scallop pies, sheep’s milk cheese, steamed mussels, multiple visits to Jackman & Ross and local blueberry …
Calling out for Melbourne’s ultimate Hainanese Chicken Rice! Anyone?
For a few weeks now, some friends and I have been venturing the streets of Melbourne in hunt for the best Hainanese Chicken Rice. Rules are that …
Damn this heat. Don’t get me wrong, I’m all up for balmy summer days…just not during a hard working week!
Back at my desk after a lunchtime stroll, the sweat starts to creep in. I …
Hey, what’s wrong with eating with your hands? This way, there’s no chance of burning the tongue or roof of your mouth.
For the past three summers, a group of friends and I have been …
16 visitors online now
15 guests, 1 members
